Moringa Chai infusion Moringa Chai loose leaf infusion is a spicy beverage with the combination of nutmeg, cardamom, cloves, cinnamon and black pepper with Moringa leaves and ginger flakes. The spices used...
Moringa Chai infusion
Moringa Chai loose leaf infusion is a spicy beverage with the combination of nutmeg, cardamom, cloves, cinnamon and black pepper with Moringa leaves and ginger flakes. The spices used for the infusion are carefully sourced from the organic farms. Every sip of Masala chai gives a fresh and enthusiastic feel.
100 g
Moringa leaves, which are used as a moringa tea drink, contain beta-carotene, calcium, potassium, iron, phosphorous, protein, vitamin A, and vitamin C, and are used as a nutritional supplement for immunocompromised patients. Because it contains many vitamins, in addition to the fact that the leaves, after grinding, are used as a spice in food, and they help to generate milk for nursing mothers.
Moringa Chai infusion
Moringa Chai loose leaf infusion is a spicy beverage with the combination of nutmeg, cardamom, cloves, cinnamon and black pepper with Moringa leaves and ginger flakes. The spices used for the infusion are carefully sourced from the organic farms. Every sip of Masala chai gives a fresh and enthusiastic feel.
100 g
Moringa leaves, which are used as a moringa tea drink, contain beta-carotene, calcium, potassium, iron, phosphorous, protein, vitamin A, and vitamin C, and are used as a nutritional supplement for immunocompromised patients. Because it contains many vitamins, in addition to the fact that the leaves, after grinding, are used as a spice in food, and they help to generate milk for nursing mothers.
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